Cooking as a chemical reaction : culinary science with experiments
- Edition
- -
- ISBN/ISSN
- 9781466554801
- Collation
- xv, 283 p. ; ill. ; 26 cm.
- Series Title
- -
- Call Number
- 664 ÖZI c
- Edition
- -
- ISBN/ISSN
- 9781466554801
- Collation
- xv, 283 p. ; ill. ; 26 cm.
- Series Title
- -
- Call Number
- 664 ÖZI c
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Found 1 from your keywords: Author : Özilgen, Sibel
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