cover
Foodservice management fundamentals
Reynolds, DennisMcClusky, Kathleen Wachter

Edition
-
ISBN/ISSN
9780470409060
Collation
xiv, 418 p. : ill. ; 28 cm.
Series Title
-
Call Number
647.95 REY f

Edition
-
ISBN/ISSN
9780470409060
Collation
xiv, 418 p. : ill. ; 28 cm.
Series Title
-
Call Number
647.95 REY f

Search Result

Found 1 from your keywords: Author : McClusky, Kathleen Wachter
Query took 0.00063 second(s) to complete
Suggestion
image
Researching hospitality and tourism
Brotherton, Bob
image
Belajar pemrograman populer 3 in 1 : Java, VB, dan PHP
Winarno, Edy - Zaki, Ali
image
Data communications, computer networks and open systems
Halsall, Fred
image
Multimedia systems
Buford, John F. Koegel
image
One and Five Ideas : On Conceptual Art and Conceptualism
Smith, Terry